Pudding Club
From Wikipedia, the free encyclopedia
The Pudding Club was chartered in 1985 in England to promote the baking and eating of traditional British puddings, which it sees as in danger of becoming a lost craft.
Membership is by subscription and entitles members to receive puddings and recipes by mail, and to attend gatherings at which puddings are eaten and celebrated. It has aspirations analogous to that of the Campaign for Real Ale (CAMRA) and claims a worldwide membership.
[edit] External links
[edit] Similar Organisations
Pudding Club is also a generic term for popular worldwide gatherings which are often monthly held at bars, cafes and restaurants where patrons experience a selection of desserts, forgoing any savoury courses.
