Bluegill

From Wikipedia, the free encyclopedia

For the exoatmospheric nuclear test, refer to Bluegill (nuclear test).

Bluegill

Conservation status

Secure

Scientific classification

Kingdom:	Animalia
Phylum:	Chordata
Class:	Actinopterygii
Order:	Perciformes
Family:	Centrarchidae
Genus:	Lepomis
Species:	L. macrochirus

Binomial name

Lepomis macrochirus
Rafinesque, 1819

The Bluegill (Lepomis macrochirus) is a species of freshwater fish. It is a member of the sunfish family (family Centrarchidae) of order Perciformes. It is native to a wide area of North America, from Québec to northern Mexico, and has been widely transplanted to stock game fish for anglers. It is commonly fished in Minnesota, but it is the state fish of the U.S. state of Illinois.

Of typical sunfish body shape, the bluegill's most notable feature is the blue or black "ear", actually an extension of the gill cover called the opercular flap. Its name, however, comes from the bright blue edging visible on its gill rakers. It can be distinguished from similar species by the (not always pronounced) vertical bars along its flanks. The bluegill grows to a maximum overall length of approximately 40 cm (16 in).

Bluegills from Missouri

Bluegills are popular game fish, caught with live bait, flies or other lures, chiefly at dawn and dusk. One of the easiest baits to use for them are waxworms on ice jigs. They are noted for seeking out underwater vegetation for cover; their natural diet consists largely of small invertebrates and very small fish. The bluegill is a schooling fish with schools of 20–30 individuals. These fish spawn in June in nests in the shallows. During this period males assume a very bold coloration, as they are guarding their nests. An interesting piece of their biology is that some males assume the coloration of the female fish so that the nest guarding males won't show aggression towards them. Then these "sneaker" males enter nests and spawn. Because of their size and the method of cooking them, bluegills are often called panfish. Bluegill are also commonly referred to as bream. They are widely considered one of the tastiest of the panfish. Bluegills are excellent fish to teach children angling. They are notorious for their nibbling or pecking style of feeding a commonly steall bait off a fisherman's hook.They hit hard for their size (making it easy to tell when the angler has one on the line) and fight hard, but not so hard as to make them too difficult for a small child to land. Bluegill naturally feed on adult channel catfish and turtles.

In some locations where it has been transplanted, it is considered a pest; trade in the species is prohibited in Germany and Japan.

The specific epithet, macrochirus, derives from the Greek μακρός (long) and χείρ (hand).

is a big fish