Cube steak
From Wikipedia, the free encyclopedia
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| Beef Cut: | Round |
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| Steak Type: | Cube Steak |
Cube steak is a cut of beef, usually top round or top sirloin, tenderized by fierce pounding of a meat mallet or use of an electric tenderizer. It is also the most common cut of meat used for chicken fried steak.
[edit] Reference
- All About Cube Steaks at missvickie.com
[edit] See also
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