Lobby (food)
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Lobby is a traditional dish of North Staffordshire. It was originally eaten by potters who were poor and didn't always have enough money for fresh ingredients.[1]
Lobby has no official recipe because it is known as a "throw-in" or "chuck in" recipe.[2] The traditional lobby contained left over meat, some animal bones, diced onion and other vegetables lobbed in to maximize the flavor all boiled in a pot.