Geothermal milk pasteurization
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Geothermal milk pasteurization is the pasteurization of milk using geothermal energy.
It first occurred in 1945 at Medo-Bel Dairy Products in Klamath Falls, Oregon, United States, although the practice no longer occurs at that site.
It has also been practiced in Oradea, Romania, where the practice still occurs.
It has also been reported to be practiced in Iceland.
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