Image:Saltchicken.jpg
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[edit] Summary
Salt baked chicken (東江鹽焗雞) as served at Hong Kong theme restaurant Hakka Hut. This version was probably brined and baked, not baked in the traditional salt crust. Taken by franchin on 2 June 2006.
[edit] Licensing
 Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts.
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- (del) (cur) 21:00, 8 June 2006 . . Franchin (Talk | contribs) . . 2816×1880 (1,263,095 bytes) (Salt baked chicken (東江鹽焗雞) as served at Hong Kong theme restaurant Hakka Hut. This version was probably brined and baked, not baked in the traditional salt crust. Taken by franchin on 2 June 2006.)
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