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Abgoosht, Ab-goosht is a Persian specialty food. Usually made with Garbanzo beans, dried white beans, lamb meat, peeled onions, grain rice, tomatoes, turmeric(zard-choobeh), Salt and pepper to the liking, dried lemons (leemoo-amAnee). The final step is to separate all cooked material( Goosht meaning meat) from the soup (AB pronounced AAb, meaning water in Persian), then mashed and served with the soup separately. Centuries ago the original form of this meal referred to as Dee-zee was cooked in pots carved from stone.
