From Wikipedia, the free encyclopedia
Urnebes (translation: disorder, mess) is a type of salad characteristic for Serbian cuisine. It is made of cottage cheese and hot chile peppers, with salt and other spices. In Southern Serbia, which is its likely origin, it is made with chopped peppers, while ground dry peppers (aleva) are used elsewhere, giving it red color. Depending on brand and amount of peppers, urnebes can be mildly to very hot. Usually, it is served as a side dish with barbecue. Sometimes garlic is used.
